Dec 20, 2018 03:59 PM
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Ulta Tawa Restaurant in Andheri West, Mumbai is a casual dining place that is owned by Masterchef 3 winner, Ripu Handa and serves North Indian food. The average cost for two people is INR 600. It is a small place that can accommodate about 8 people.
The chaap platter is made of soya bean and is a delight for non-vegetarians who are going vegetarian as it tastes just like chicken. They have three different flavors, which are the afghani, chatpatta and tandoori. The chicken tikka platter has big chunks of chicken that are perfectly marinated and tastes amazing.
The chicken tandoori momos are perfectly marinated and have been stuffed to perfection. They are served with green chutney and some mayonnaise and have a mouth-watering taste. The smoked butter chicken biryani has some amazing chunks of chicken and has great texture. The butter chicken is a great blend of sweet and spicy. The kadai paneer with roti has some amazing pieces of cottage cheese cooked with tomato, onion and bell peppers and has a blend of Indian spices and tastes out of the world.
The Kadai chicken curry with Romali rotis has juicy boneless pieces of chicken and has chicken at its best and has a taste that is mouth-watering. The paneer malai tikka has a heavenly taste. The Gulab Jamun that theyserve is out of the world and has a taste that will blow your mind.
I must say that Ulta Tawa restaurant surely is a place that you must visit to try some North Indian food and have a great time.
