Hie all I cherish everything fiery and salty yet when I attempted heartbeat sweet kachcha mango nibble my mouth gotten sore and I needed to surrender zesty and salty sustenance for about seven days to show signs of improvement.
It has crude green mango falvour outside and some pop blend kala namak inside the layer. The thought is stunning yet they have to moderate it with the sharpness .
It comes in two flavors one is kachcha mango nibble and other is guava season. I have attempted both and guava one is preferable and sweeter over khachcha mango nibble .
I likewise cherish the bundling dark mox with green is an interesting and ideal method for demonstrating its solid flavors.
It is extremely modest and fetched 1rs for each piece yet my recommendation is whether you get effectively influenced by sharp things then its most likely an awful thoughts for you to attempt this.