Oct 18, 2014 04:12 PM
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I have seen them coming out with different flavours over the years and they never hesitate to explore more with an intention to give its guests a pure bite of heaven. There is a display of their expertise in bakery items on the side wall before you even reach to the main cabinet. Look out for their blueberry cheese cakes, truffles, chiffons, mud cakes cheery cakes and the list is endless.
Not to miss, the cabinet is filled with mix-coloured pudding and cakes in flavours like cherry as well as the more common chocolate or vanilla; deep coloured caramels that seems to be made of yummy creams, swirls of fruits, nuts and biscuits that bear witness to the fact that these recipes get their flavour by actually putting in the things that they take their name from.
The staffs are generally very helpful given that the bakery is both tiny and usually busy. Great service and quality baked goods are what it's all about.
