May 18, 2015 03:47 PM
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(Updated May 18, 2015 03:47 PM)
This place had been on my list for a very long time, and it didn't disappoint me one bit. However, the staffs was wonderful and they waited patiently on us, which is why I'm giving them an additional one point, just for the service.
The idea of a live personalized grill was always exciting to us, and the ambiance seemed very cozy. The starters were the highlight of the meal. The Rosemary Pepper Chicken and Tandoori Fish are a must have. Since I'm more inclined towards the vegetarian side, I enjoyed Cajun Spicy Potatoes, Pesto Mushrooms, Grilled vegetables and Achaari Paneer, too.
This is a delight for non-veg as well as vegetarians. Superb setup where you can your own kebabs on table top grill and enjoy all the items from buffet. The style of buffet was excellent with a brazier in the middle of the table. The mouth-watering starters are excellent. Chicken Tikka, Mutton Seekh Kebab strongly recommended.
Great Hospitality and food. Liked the concept of unlimited starters - prawns, chicken, baby corn and paneer. Everything is excellent. I didn't even taste the main course as my tummy was full with the lip smacking starters.
The mains were ho-hum. The Shitake noodles lacked flavour and the menu wasn't very impressive. They have a live pasta counter, but the white sauce is too goopy, and doesn't really taste all that good. However, the place makes up for the sad mains with desserts, there is a vast variety to choose from. There are numerous types of ice-creams available, out of which I tried the pan ice-cream with Khus syrup on their recommendation. The phirni and cakes were decent. Overall, the place has really good value for your money, and very cordial service. Overall, very nice place.