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Pizza Hat Sauce and Toppings

By: sam0007 | Posted Apr 18, 2011 | cooking | 310 Views

Recipe By :

Serving Size : 2 Preparation Time :0:00

Categories : Pizza Sauces

Cake Mix

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

VAN GEFFEN VGHC42A

1 Can tomato soup -- (10 1/2 ounces)

1 tablespoon Dry oregano leaves

1/2 teaspoon Garlic salt

TOPPINGS

8 ounces Mozzarella -- shred

8 ounces Meunster -- shred

1/3 cup Parmesan -- grate

8 ounces Pepperoni -- slice thin

1 Can mushrooms -- (8 ounces) drain

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